: Barbara Thrasher (Covelo, California)
The first week of April, 1972, I went to a local dairy goat breeder to pick out a doe kid to help start my herd. It was exciting for me, I only had two other does. They were registered Nubians, but one was twelve-years-old. There were eight or ten doe kids in a pen together. They were all about two-months-old. It was extremely hard to choose one, they were all so pretty, but hard to get a good look at. They were wild, having been raised on their mother. When I tried to get close to them, they would crowd together in the corner of the pen. While trying to approach these frightened little does, I felt some little hooves on the back of my leg. I turned around and there he was; a beautiful light blond, roan kid. What a charmer.
I thought he was truly gorgeous. Of course, being a beginner, I didn’t have much conñdence in my judging ability. He really appealed to me though. He was smooth, well-proportioned, had a super personality, and was a beautiful color. I asked who he was and was told he had been ordered from a breeder to the north of us and when he was delivered she had been disappointed in him. She said the breeder had told her to try to sell him and send her the money. The breeder that I had gone to in search of a doe intended to take him with her to an upcoming show in an area where lots of people eat goat meat, and to sell him there if she couldn’t sell him before. I couldn’t bear the thought of someone butchering that little buck, so I asked her how much she wanted for him. She told me $50.00.
Believe it or not, I told her I would have to think about it. After all, I only had three does. Did I really need a buck? Of course I did! And besides I was already in love.
The next day I went back to finalize the deal and pick up the little buck.
“Does he have a name?” I asked.
“Oh, I think his name is Marvin,” she said. I decided that was a pretty plain name for such a handsome buck, so I decided to add Frosty to it because of his color. Also I thought it would add a touch of class to his name. We tried it out, “Hallcienda Frosty Marvin”, yes, that would sound good over a loud speaker at a show.
Completely satisfied with my decision, I took Marvin to his new home. He moved right in and took over our home as if he’d been born there. It was, however, difficult to convince Marvin that he was supposed to live in the barn with the other goats. He much preferred to be in the house with us.
Still unsure of my ability to judge the conformation of my new purchase, I asked a prominent breeder in our town to come take a look at him and give me her opinion. I guess I wanted assurance that I had made the right decision to purchase him. She walked around him in a full circle and looked up with a very serious look on her face. She told me that, in her opinion, I should try to sell him as quickly as possible, even if I had to take him to the auction, before I had any more money invested in him.
I sure was disappointed, but as I said before, I was in love and decided that I liked Marvin and didn’t care if anyone else did or not. That is an opinion that I have always stuck with throughout the years. You have to have confidence in what you like.
We had quite a few problems in the beginning. Marvin had been weaned early and I wanted to put him back on milk. But I had a problem, none of my three girls were in milk. I started looking for a milker to buy. I looked at one doe that I liked a lot and who was a good milker. But I could not afford her, they wanted $125.00 for her. Ironically, that was Rancho Nuevo Belle Nouvelle, who later became the mother of Marvin’s first daughter — GCH Rancho Nuevo Jody. (I sure kicked myself around over that!) We did, however, find a milker in our price range. Marvin really liked his milk, but had continuous problems with diarrhea and bloating. Once he bloated so bad that I put him in the car and started for the veterinarian’s office about 20 miles away. By the time we were half way there, the bumping from the car had helped to relieve the bloat and he seemed better. I took him in anyway and found that the real source of his problem was coccidiosis. After medication, he was fine and thoroughly enjoyed his milk with no ill effects. He grew and blossomed.
We went to our first show in May. Marvin was four-months-old. He really did enjoy himself, as he always did throughout his show career. He behaved so well. I was standing with Marvin at ringside, watching the older bucks, when a friend with an older buck said, “Enjoy him while he’s young because the older he gets the meaner he will be.” He pointed to a buck that was pawing and urinating on his owner’s leg. “That buck has broken that man’s ribs, too!” I told him I just knew Marvin would never be that way. I was right, I could always handle him with ease. He was such a showman; he loved being posed, either for the showring or for pictures. At his first show he was Junior Champion on Saturday and Reserve Junior Champion on Sunday. Marvin was on his way to proving that what I had thought of him the first time I saw him was true. One rewarding part of that first show, was when the breeder who told me to cull Marvin approached me to reserve two breedings for that fall.
Marvin grew to be a very large buck. He was very impressive, even to people not experienced with goats. He stood out in a crowded show barn being both large and unusual in color. Many times people would make remarks like, “I see you brought your pony”; or, “Do you have a saddle for him?” One judge upon placing him second said, “I know there must be some dairy character in there somewhere.” Another judge once said, “This is a very flashy, showy buck, but frankly, I would be afraid to breed him to any of my does.” (To that remark my husband muttered under his breath, “What do you raise, pygmies?”) Marvin had an excellent show record; most judges liked him and the ones that didn’t usually mostly objected to his size. One judge really made us proud by saying, “I know a lot of you people think this buck is fat, but he is not, he is all buck, very sharp at the withers, with excellent ribbing.”
Marvin was a joy to show. He always made a lasting impression on those who met him. At one crowded show where there were not enough pens, we put him together with the small babies. Everyone was so surprised that he would not hurt them. He was extremely gentle to people and other animals.
All except horses, that is. He had a real hatred for horses and would go through a fence to get at them. It was a strange sight to see my old gelding frantically trying to get away from Marvin one day when the gate had come open. Marvin was bitten on top of the head when he was a yearling, and his dislike for horses lasted the rest of his life. Marvin loved to go in the van, he would load himself when we opened the door.
Always, after Marvin had been in the showring, he wanted to smoke a cigarette, when he was through. He had a way of letting us know by looking at my husband’s shirt pocket and then looking straight in his face as close as he could reach. He also did this to people that came to visit him (if he could smell smoke on them). Ron would light a cigarette and Marvin would take deep breaths of the smoke and relax after a class. Honestly, sometimes I thought he was human.
Marvin was always very healthy. He occasionally had bouts with bloat as he got older, so when that happened, we would go for a ride in the car over to Joan Coolidge’s house and together we would drive him around town until the vibrations made him belch it all out.
Marvin’s constant companion was a small Barbados sheep named Fuzzy. She was very devoted to him and misses him a lot. I believe it is important to give bucks the company that every animal enjoys. Marvin always had someone to share his living quarters with, play with if he felt like it, and to sleep with when the weather was cold. I think it kept them interested in life.
Last summer, Marvin fell and cracked a vertebrae in his neck. It threw his back so much out of line that it looked like an S-curve. He couldn’t straighten his neck out and was in great pain. I made arrangements through my veterinarian to take Marvin to the University of California at Davis. It was a five-hour drive there and all the way I could hear the bones grinding every time he moved. He also would grind his teeth from time to time indicating he was in pain.
The staff at Davis who met us (after business hours) were all so very nice. They took a look at Marvin and remarked something about, “Oh, a billy goat”; and proceeded to examine him. They took him into the X-ray room and took several pictures.
I expected them to tell me we would have to stay over for treatments of some kind or other, but instead they called me into a small room where they read the X-rays. They told me that his spine was full of arthritis and was almost completely fused together. It was such a shock I couldn’t speak at the time.
I went back to the X-ray room where one of the technicians was waiting with Marvin. He walked out to the car with us, trying to console me the best he could. He said they usually don’t enjoy working with “billy goats”, but he was glad to have met Marvin; he was truly a gentleman. The road home seemed so long, I cried most of the way. They had given Marvin medication for pain and I hoped that he was more comfortable.
Once home, I set about making him as comfortable as possible. I decided to do everything that could be done, despite the bleak outlook for the months ahead. Our friends, Alice and James, gave us a special orthopedic heating pad that fit the length of his back, and we gave him heat and massage treatments several hours a day. Another friend, Mary brought aloe vera juice for him. I put it on his grain. I really feel that it worked wonders. Between the two treatments, Marvin’s spine became almost straight again, and he had several more good months. He could walk well and was seemingly free of pain.
When winter came, despite a warm coat, the dampness took its toll on him. In his last days, we tried to comfort him, keep him company and give him the things that he liked best. Alice cut him fresh alfalfa blossoms every morning. He was too proud to be hand fed; he preferred to eat them by himself out of the bag she had brought. If I had to go out for awhile, Mary came by several times to make sure he could reach his water, talk to him, and give him fresh food.
I know lots of people reading this will not understand that an animal could mean so much to so many, but all I can say is you had to know him. I am very grateful for the years we had, the many lasting friendships that developed, and all the wonderful experiences we had together.