Copied from Alaminos farm FB post.
What's so special about Pakchong 1, the Super Napier?
When we speak of forage grasses, Pakchong 1, the Super
Napier is usually the topic of conversation in most animal farms these days. I first heared about this variety from our Magsasaka Siyentista and Villaba's top goat raiser Wilson Arnado, Sr. in the early part of 2014 when he told me he was given a few cuttings of Pakchong 1 napier during a field trip somewhere in Leyte.
My interest and curiosity grew when Mr. Zac B. Sarian, the Editor of Agriculture magazine wrote an article about Oberhasli goat in the said magazine's September 2014 issue and stated that Pakchong 1 napier is the latest addition to forage crops in the Alaminos Salad Garden of Rene Almeda's Alaminos Goat Farm. Mr. Zac B. Sarian showed a picture of Pakchong 1 napier and I noticed the variety has broader leaves compaired to King napier and other existing varieties.
When I attended a training on Exploring Organic Agriculture Practices: Enhancing Consumers' Awareness at ATI- RTC 8, Visayas State University, ViSCA, Baybay, City last April 22-24, 2015, we were brought on a field trip to some organic farms in Ormoc City one of which farms is owned by Mrs. Socorro Codilla located in Brgy. San Jose. She showed us her Pakchong 1 napier growing vigorously, its broader leaves are
very much noticeable compared to other napier varieties and very much similar to what was shown by Mr. Za-B. Sarian in his article.
Mrs. Codilla said the cuttings of Pakchong 1 napier were sent to her through LBC by her son in Thailand. She added that, like the papaya and kangkong leaves, she also uses Pakchong 1 napier as feed for her pigs. Seeing the general stand of Pakchong 1 napier in her forage garden, I believe that this napier variety has a potential of producing a higher herbage yield per square meter compared to King napier and other varieties.
Another good thing about Pakchong 1 napier which is very important is that it is not itchy