dok, pde pasend ng guidelines sa pag-aalaga ng kabir, i recently acquired 50 kabir chicks last dec.27 lang, plano ko i-free range ang mga tu, i'm planning to raise them for their eggs, nabasa ko kac na low cholesterol ang kabir eggs, baka may good market, share your thoughts on this dok.
ito ung nabasa ko,
In 2007, Mother Earth News did an egg study comparing free-range eggs to the U.S. Department of Agriculture (USDA) nutrient data for commercial eggs. The findings showed that free-range chicken eggs produced the following results:
• 1/3 less cholesterol
• 1/4 less saturated fat
• 2/3 more vitamin A
• 2 times more omega-3 fatty acids
• 3 times more vitamin E
• 7 times more beta-carotene
• 4 to 6 times as much vitamin D (latest result)
i take it this study is between free-ranged ang housed layers, so ibig kaya sabihin nito ay kahit commercial layers kung i-free range mo ay ganun din results? blema lang is it won't make much impact sa prospective market mo if you sell regular looking table eggs and then claim that it's from free ranged layers, mas maganda siguro kung medyo iba color at hugis nung itlog, like sa kabir parang native kulay, malaki at medyo rounded ( i've seen one), any thoughts dok.
