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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: Tamang pag Pili ng boar&gilt  (Read 1352 times)
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lilsmoke
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« on: October 30, 2010, 07:44:46 AM »

beginner pa lang ako . . panu po ba ma lalaman na maganda ang tindig at tatag ng paa?
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trishnegosyo
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« Reply #1 on: November 03, 2010, 02:38:06 PM »

hi doc gandang araw po, pwede po pa send ng FS about swine raising and other articles po o manuals related sa swine...eto po email ad ko teresabalili@yahoo.com

maraming salamat po doc...God Bless
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nemo
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« Reply #2 on: November 03, 2010, 10:49:28 PM »

check nalang mail nila
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
trishnegosyo
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« Reply #3 on: November 04, 2010, 08:36:57 AM »

i got it doc..thank you po
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