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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: tamang capital sa pag-aalaga ng baboy  (Read 49572 times)
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textboy
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« Reply #90 on: May 04, 2010, 04:40:38 PM »

please send me din......bullz88@yahoo.com
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nemo
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« Reply #91 on: May 05, 2010, 07:19:08 PM »

check your mail
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
joots
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« Reply #92 on: June 10, 2010, 02:22:55 PM »

sir,
ako po ay balak magsimula ng maliit na piggery sa batangas, sir magkano po ba ang tamang capital kse po may maliit na pigpen napo ako, gusto ko lang po malaman kung magkano po ba ang isang sow at magkano po ang isang biik? ano po ba mas mainam na simulan sa inahin or biik?
maraming salamat po, asahan ko po ang sago ninyo maraming salamat po ulit.
joots
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nemo
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« Reply #93 on: June 11, 2010, 07:25:57 PM »

Personally, masmaganda n magstart muna kayo sa a few biik then pagnapalaki nyo na sila at mabenta saka kayo magdecide whether swine raising is for you and then kung gusto nyo magtuloy saka naman kayo mag inahin na.
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
ngob
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« Reply #94 on: June 13, 2010, 10:51:24 AM »

gud day doc. Pano po ba ang pagpili ng tamang barako para sa aking gagawing inahin? ty and god bless
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vosvik03
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« Reply #95 on: June 14, 2010, 01:04:57 AM »

sir pwede rin po b makihingi ng sample costing and fs nyo para sa pag aalaga ng baboy.. eto po email ko vosvik03@yahoo.com.uk thank you po
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macnef
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« Reply #96 on: June 15, 2010, 04:02:30 PM »

Doc,
 could you also please send me a copy.
Many thanks
bmflorendo@yahoo.com
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verlads
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« Reply #97 on: June 24, 2010, 10:39:14 AM »

hello sir,
just a beginner here.. kindly send me this article and also if pwede sir pkisali n po yung article abt swine raising.. slamat po
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nemo
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« Reply #98 on: June 24, 2010, 09:53:09 PM »

check your mail
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
verlads
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« Reply #99 on: June 27, 2010, 11:11:38 AM »

salamat po sir s mga articles n pinadala mo s akin.!
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tumy
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« Reply #100 on: June 28, 2010, 01:18:02 PM »

sir nemo, pwede po maki suyo pa send din po ako ng copy, interested din ako sa piggery pero d alam san mag umpisa, thanks in advance
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tumy
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« Reply #101 on: June 28, 2010, 01:19:37 PM »

sir ito po pala email ad ko, jcjohnsoncastro@yahoo.com nalimot ko ilagay,thanks
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r_chie88
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« Reply #102 on: July 08, 2010, 03:08:04 PM »

boss paki email din po sakin.... rodelito.fabroada@aecom.com
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r_chie88
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« Reply #103 on: July 08, 2010, 03:37:12 PM »

boss doc i will really appreciate if you could send me all the information you have para po sa business na ito.... ofw po ako pero balak ko pong mag umpisa ng ganitong business para pwede na pong mag stay ng phils... balak ko pong magsimula ng 50 heads ng fattener po saka na po siguro yung pag iinahin... palagay nyo po mga magkano ang puhunan ko dito kasama na ang pagpapatayo ng housing? pwede po ba magkasama ang piggery at poultry?
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Borjack
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« Reply #104 on: August 26, 2010, 09:14:18 PM »

hi doc, can you also send me the file? thanks
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