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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Pinoyagribusiness > Forum > LIVESTOCKS > SWINE > Starting a swine business.
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Author Topic: Starting a swine business.  (Read 127121 times)
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edhappy
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« Reply #315 on: January 27, 2010, 07:46:54 AM »
Quote from: nemo on January 25, 2010, 09:19:58 PM
check your mail

Thank you po sa reply at sa ipnindala nyo Doc, Godbless po.
« Last Edit: January 27, 2010, 07:48:47 AM by edhappy » Logged
Kervie
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« Reply #316 on: February 01, 2010, 04:05:08 PM »
Gud day po, im also planning of putting up a piggery business please send me copy of FS and ROI at kervie7702@yahoo.com it would be of great help for me...thx po Cheesy
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nemo
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« Reply #317 on: February 02, 2010, 11:42:23 PM »
check your mail
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
renansulit
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« Reply #318 on: February 03, 2010, 06:18:43 PM »
hi dok...good day..pwede ba makahingi ng FS/ROI..my email is renansulti@yahoo.com...thanks a lot..i appreciate your discussion here..
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erwin balucos
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« Reply #319 on: February 04, 2010, 01:46:27 PM »
ano ang dapat gawin sa pag aalaga ng bagong hiwalay na biik hanggang sa paglaki? at anong edad o timbang dapat na silang ibenta?
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lovehorse
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« Reply #320 on: February 07, 2010, 02:25:58 PM »
hello.. please send me feasibility of piggery on my email prettylicious@gmail.com

salamat!
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nemo
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« Reply #321 on: February 09, 2010, 09:13:47 PM »
check your mail
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
gecrisostomo
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« Reply #322 on: February 15, 2010, 10:31:06 AM »
Hi Doc Nemo,

I am planning to start my own piggery business.
Can you help me? I would like to request for a feasibility study and ROI of this type of business.
I am planning to start with 30 hogs, I already have an existing location (3 pens with a capacity of 15 pigs max/pen), deep well, etc.

Thank you so much doc. My email address is gecrisostomo@yahoo.com.ph

MOre power! GOD BLESS!

JayR
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gecrisostomo
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« Reply #323 on: February 15, 2010, 10:41:50 AM »
Doc I have a question,

I would like to ask on how to maximize the usage of the pen - crowded or spacious?
I already have 3 pens...according to the previous owner, capacity is 15 pigs...however, i am just planning to put 10 pigs/pen so that they wont be crowded.
Is this advisable?

Thank you so much!
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keith
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« Reply #324 on: February 16, 2010, 10:46:12 AM »
good day doc.

please can you provide a design for farrowing and gestating pen with dimensions?

Thank you

Keith
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nemo
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« Reply #325 on: February 16, 2010, 10:13:23 PM »
sorry po ala akong exact design
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
gecrisostomo
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« Reply #326 on: February 17, 2010, 08:07:19 AM »
Thanks Doc Nemo, got your email. This will truly help me in my business!
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24mapandres
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« Reply #327 on: February 19, 2010, 07:23:39 PM »
Hi DOC, pwede din po pa send ng feasibility study for swine raising sa Ebaby.10@oh.rr.com? Thank you po!!!
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24mapandres
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« Reply #328 on: February 20, 2010, 01:17:22 AM »
Sir Nemo, Interesado po ako mag start ng swine raising business at kung maaari po sana kung ma-send nyo sakin yung FS and ROI sa email ko Ebaby.10@oh.rr.com? Salamat po ng marami.
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Life6
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« Reply #329 on: February 20, 2010, 08:49:48 AM »
Good day po mga mods..

Im interested din po to start a swine business.. gusto ko sana mag start lng muna ng maliit lng.. pls do help me on this? anyone kind enough to send an FS and ROI?  ito po ang email add ko melc6ph@yahoo.com TIA
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