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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: lets see!!!  (Read 25465 times)
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nemo
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« Reply #75 on: September 10, 2009, 05:36:05 PM »

Sir ariel,

Mr Hog is a foreigner and he can't understand Filipino.

He asked to post this picture here coz he don't know how to do it.

I do believe he use this pen up to the time the animal will be sold.
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
pjulgan
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« Reply #76 on: September 11, 2009, 02:50:20 PM »

Doc Nemo,

Thank you very much, for your response.

br//
Ariel
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gateway1124
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« Reply #77 on: August 12, 2010, 02:50:29 PM »

mine is http://www.shc.edu.ph/snhf/index.htm a simple materials.... made of nipa, steel and concrete. I am from Cebu.
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Marina1972
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« Reply #78 on: August 26, 2010, 06:19:30 PM »

Mr. Gateway,

Well done.  Ang tataba ng mga biik  ninyo kakatuwang tignan, simple lang ang piggery ninyo pero mukhang malinis.  God bless.

Marina



mine is http://www.shc.edu.ph/snhf/index.htm a simple materials.... made of nipa, steel and concrete. I am from Cebu.
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laguna_piglets
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« Reply #79 on: April 19, 2011, 06:41:37 AM »

Wow its been a long time since this thread has come up...so does anybody have any more photos of there farms to share?Does anybody have any high production farms photos of the biggest farms in the phills?

Mr. HOG
where is your farm located?
« Last Edit: November 28, 2011, 12:16:56 PM by laguna_piglets » Logged

Continuous stocks of piglets
Calamba, Laguna


E-MAIL & ADD us on FACEBOOK:   laguna_piglets@yahoo.com
sonny koroki
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« Reply #80 on: November 21, 2011, 12:00:30 AM »








eto ung mga pigs q kaso rush ung pag kakagawa ng kulungan
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revilo
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« Reply #81 on: November 28, 2011, 12:02:47 PM »

up ko lang po ang thread na baka may mag upload pa ng pic..

salamat   Wink
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Redemption
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« Reply #82 on: April 12, 2012, 02:38:30 PM »

Ang Gaganda ng Farm nyo.. Asteeg! yung samin Antigo na! LOL..
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up_n_und3r
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« Reply #83 on: April 14, 2012, 12:20:00 PM »

Share ko lng rin po mga kuyang ung start-up small farm namin. Bk po may makuha kyong idea sa building layout. =)

Combination ng concrete and steel po ginamit namin sa fattener pens, combination of 10mm and 1" steel pipe sa gilt pens. sa roofing naman standard wood and GI sheets.

Cost us around 80k (includes labor) for the 8mx8m housing (2 fattening pens and 9 gilt pens) for our second building (as seen on Lenaca's PigFarm 1).

<a href="http://www.youtube.com/watch?v=RScNfuQqFss" target="_blank">http://www.youtube.com/watch?v=RScNfuQqFss</a>

Our first building (link below) constructed almost 2 years ago used the same material and houses 5 fattening pens (2mx3m) that can hold up to 6 fatteners (growing stage) but can accommodate 10 piglets (starter stage). There is a 2mx3m used as stockroom for our feeds and medicines. the building cost us around 100k.

<a href="http://www.youtube.com/watch?v=qQVcR9ZTOcw" target="_blank">http://www.youtube.com/watch?v=qQVcR9ZTOcw</a>

Expansion on Building#2 is still on-going. =)

« Last Edit: April 19, 2012, 08:16:17 PM by nemo » Logged

Big things come from small beginnings.
nemo
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« Reply #84 on: April 19, 2012, 08:17:00 PM »

edit ko lang para embeded yun youtube
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
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