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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: piggery business  (Read 541 times)
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deekaye
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« on: July 18, 2012, 08:00:45 PM »

Gudpm po. Nais ko po magsimula ng negosyo (piggery business). I am only 22 yrs old and i just got married last april. Gusto ko po sana may paglagyan ang pera naming mag-asawa at syempre kumita. Meron na po akong sariling pwesto. Gusto ko po muna sana magstart sa small time. Ano po ba ang mas maganda? inahing baboy lang po muna ang alagaan ko? anu ano po ba ang dapat na iconsider ko at alamin bago ako magbitaw ng puhunan.

maraming salamat po..
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jhondavid
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« Reply #1 on: July 19, 2012, 10:16:49 PM »

 A very blessed evening, im very interested for piggery and poultry business. im targeting 20000 piglets and 100000 chiks in 5 hectares areas somewhere in cavite,as a initiall project.i need to give feasibility study and proposal to my funder. please help me to have it.thanks
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nemo
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« Reply #2 on: July 21, 2012, 09:19:50 PM »

if 20000 piglets? do mean puro fattener lang ito or you will produce it also from your breeding farm?
technically, mahirap mag source ng 20000 piglets so much better na kayo ang magproduce.
next question is the 20000 is per year or per month?
imagine nyo na lang ganito sa feeds pa lang  you need around 4-5 thousand per animal, binabaan ko yun price kasi bulk order naman yan . so 5ooo times 20000 = 100 million na. sa feeds pa lang.


sa poultry ang estimate dati is 150 per bird , yuniba adjusted 250 per bird ng startup. sa 250 per bird nasa 25 million ang kailangan
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
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