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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: how can i start swine raising  (Read 3312 times)
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khadz13
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« on: June 05, 2009, 09:13:44 AM »

sir!

 Good Morning Po sa inyo gusto ko po na mag umpisa ng poultry farming (swine raising)
pano po ako mag uumpisa?
mag kano po ang kailangan kong kapital?

        ako po si Arnel Yangco isang office staff dito po sa tagaytay city

                                M<araming salamat po!
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nemo
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« Reply #1 on: June 07, 2009, 09:45:23 PM »

check your mail
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
doods
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« Reply #2 on: July 18, 2009, 12:06:41 PM »

hi doc..
    good day po sa kanila..nabasa ko po dito isa sa mga topic ninyo na personally mas gusto nyo po ang baboy compare to poultry...anu po ba ang mga advantages at disadvantages nito and personally sa inyo na rin po bakit baboy ang gusto ninyo?thank you doc...
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nemo
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« Reply #3 on: July 19, 2009, 09:18:04 PM »

IN terms of risk kasi smaller ang risk sa baboy yun nga lang small din ang earnings.
In terms of disease mas madali mamanage ang sa baboy.
longer waiting time


Sa poultry high gain and high risk siya.
In terms of disease once na tinamaan ka most of the time 50 percent ng  population patay kung hindi man bansot na sila agad.
Shorter waiting time
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
doods
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« Reply #4 on: July 25, 2009, 02:00:25 PM »

thank you po doc....
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milvin
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« Reply #5 on: September 01, 2009, 05:45:33 PM »

Doc, ask ko lang, pag bumili ba ako nang mga biik,say 30 biik.Paano ba pagbili nito?dapat ba o maganda galing ang tag 10 biik sa isang inahin o pwedeng halo-halo sa iba-iba inahin kasi mamimili ako,then pag sama-samahin na lang sa kulungan na tag sasampu bilang nila gang sa paglaki (Fattener).Hahayaan ka ba nang mga kilalang farm mamili ka o bibigyan ka lng according sa spec. mo na 50-60 days at 18-25kg. Thank you lagi sa mga sagot ninyo sa skin, God bless u always.
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nemo
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« Reply #6 on: September 01, 2009, 09:37:38 PM »

Usually bibigyan ka nila according sa specs mo... off limits ka sa loob ng farm.


Better kung galing sa iisang farm ang mga biik and at the same time isang  batch sila to lessen fighting among one another.


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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
milvin
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« Reply #7 on: September 02, 2009, 10:10:53 AM »

Thank you very much doc on your reply kaya kawili mag ask dito, kasi sigurado kadalasan may time kayo sumagot. God bless u po.
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milvin
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« Reply #8 on: September 02, 2009, 10:16:58 AM »

Doc yung bang ibig sabihin ninyo nang isang batch, eh galing sa isang farm o sabihin natin isang hakutan and not necessarily sa isa inahin. May halo yung 10 biik sa ibang inahin basta nakakuha na kami nang 30 biik, kami nang bahala mag segregate kung sino2 ang pagsasamahin o paano ba? Usually ba nilalagyan ninyo nang tag ang bwat isa biik pag nasa kulungan na for easy monitoring nang bawat biik o ano style dapat?
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yuan.ai.centrum@gmail.com
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« Reply #9 on: September 02, 2009, 11:48:13 AM »

Galing sa iisang farm. Grin Grin Grin
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yuan.ai.centrum@gmail.com
nemo
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« Reply #10 on: September 02, 2009, 10:45:09 PM »

Doc yung bang ibig sabihin ninyo nang isang batch, eh galing sa isang farm o sabihin natin isang hakutan and not necessarily sa isa inahin. May halo yung 10 biik sa ibang inahin basta nakakuha na kami nang 30 biik, kami nang bahala mag segregate kung sino2 ang pagsasamahin o paano ba? Usually ba nilalagyan ninyo nang tag ang bwat isa biik pag nasa kulungan na for easy monitoring nang bawat biik o ano style dapat?

Preferably galing na rin sa isang inahin and isang farm.

First priority galing sa isang farm then kung possible galing sa iisang inahin yun piglets. So, kung 30 animals galing siya sa 3 inahin
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
mario718
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« Reply #11 on: February 16, 2010, 11:16:18 PM »

Good Evening Doc Nemo
       Mario doc newbie from cebu, plan to start swine business<fattening> at malapit na matapos ang aking pinagawang 6 pig pen for fattening, plan ko kc to buy 10-15 piglets every 20 days at 45 days old, yung mga piglets kasi bibilhin ko lang sa mga backyard raiser dito sa amin by litter/batch, ibaiba ang may ari hindi galing sa farm. Meron lang akong tanong doc kung ano ang tamang proseso dito sa pag dating sa aming pen? baka meron silang dala ibabang sakit.
Ano po ba ang tamang proseso dito doc,from the day of arrival.
Thanks in advance doc..
mario718
« Last Edit: February 23, 2010, 09:43:22 PM by mario718 » Logged
CaMoTe
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« Reply #12 on: December 05, 2010, 01:06:17 AM »

doc pasend din po ng info sa email...

tritoncharlie@yahoo.co.uk...

salamat po...
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nemo
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« Reply #13 on: December 06, 2010, 06:20:00 PM »

check your mail
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
CaMoTe
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« Reply #14 on: December 07, 2010, 05:11:38 AM »

thank you doc!!!
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Speaks softly, but carries a sidearm...
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