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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: paitluging manok o layer  (Read 1767 times)
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seymorebutts
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« on: September 07, 2011, 12:01:22 PM »

saan po makakabili nitong mga layer na manok sa central luzon, partikular sa pampanga at bataan area, pakituro na lang po ako sa tamang direksyon.

nais ko pong magtayo ng backyard egg farm para sa consumption naming pamilya, bale mga 5 to 6 layers lang po

nagtanong tanong na rin po kasi ako sa mga feeds supply, wala po sila, puro hubbard lang po tsaka cobb ang binebenta nilang sisiw

maraming salamat po
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nemo
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« Reply #1 on: September 08, 2011, 05:16:07 PM »

wala po talaga silang mabibilan ng layer na paunti unti...

mag native nalang po sila...

yun native ko sa laboratory nangingitlog na . puro finisher feeds lang pinakain ko.... Grin yun lang available na feeds eh....

although nid ko mag add ng calcium nagsosoft shelled na yun nilalabas nila na egg ngayon...
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
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sir carl
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« Reply #2 on: September 11, 2011, 09:37:23 PM »

dok nemo gawa ka ng hybrid na native! uu layer type~
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nemo
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« Reply #3 on: September 13, 2011, 06:55:37 PM »

mahirap mag develop ng breed...  Grin Grin Grin
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
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