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: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
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paglulugon ng baboy
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Topic: paglulugon ng baboy (Read 1707 times)
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Hapi Pigs
Newbie
Posts: 6
paglulugon ng baboy
«
on:
November 19, 2008, 08:15:04 PM »
good day po doc nemo, nabanggit po ninyo na hindi normal ang paglulugon baboy, ano po ba ang dahilan at naglulugon ang baboy? paano po ba ito maiiwan, at ano po ang dapat gawin kung ito ay maglugon? sa ngayon po e may 2 akong inahin na naglulugon.
maraming salamat po.
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nemo
Veterinarian
Administrator
Hero Member
Posts: 6245
Re: paglulugon ng baboy
«
Reply #1 on:
November 20, 2008, 08:07:51 PM »
Possible nutritional or disease.
Usually first approach is to give vitamins and increase feed intake.
Assuming na medyo namayat ang inahin give more feeds.
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
Hapi Pigs
Newbie
Posts: 6
Re: paglulugon ng baboy
«
Reply #2 on:
November 20, 2008, 08:53:45 PM »
thanks a lot doc, mabuhay po kau at ang pinoyagribusiness!
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Wrangler
Full Member
Posts: 148
Re: paglulugon ng baboy
«
Reply #3 on:
July 09, 2009, 09:39:11 AM »
Doc normal ba ang molting sa hog or hndi? Sabi din sa ibang forum pag naglulugon yung sow malaki chance na magreheat xa. Totoo ba ito?
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