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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Pinoyagribusiness > Forum > LIVESTOCKS > SWINE > feed fermentation
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Author Topic: feed fermentation  (Read 615 times)
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ipisman69
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« on: March 21, 2010, 06:15:33 PM »
ano po ang ratio ng tuig at feeds pag i ferment?
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nemo
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« Reply #1 on: March 23, 2010, 06:00:30 PM »
wlang eksaktong formula, yun iba 50 50, yun iba 2/3 1/3...
you trial and error system  siya
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No pork for one week makes a man weak!!!
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