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News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
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Author Topic: starting poultry  (Read 343 times)
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whiteshadow83
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« on: May 30, 2012, 05:36:54 PM »

sir/doc,

hi!good pm po!hingi rin po sana ako ng guidelines sa pagpopoultry...plano ko rin po kasi magstart ng ganitong negosyo.how much po kaya kakailanganin kung mag start muna ng mga 20 heads?..salamat po..God bless!

p.s.
 sana may list din po kau ng mga suppliers sa sorsogon area..tnx!

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nemo
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« Reply #1 on: May 30, 2012, 08:51:13 PM »

check your mail na lang for simple costing
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
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whiteshadow83
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« Reply #2 on: June 04, 2012, 10:10:04 AM »

tnx sir!nareceive ko na po..very informative.
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cannonkiks
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« Reply #3 on: June 08, 2012, 09:36:15 PM »

Good day po.

Pwede rin po ba na makahingi ng costing sa pagstart ng poultry business. fjpgarcia@hotmail.com

Salamat po!
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