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Author Topic: Equipment Needs for San Miguel Contract Growers  (Read 4851 times)
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alactamode
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« on: September 18, 2009, 06:56:04 PM »

To all
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alactamode
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« Reply #1 on: September 18, 2009, 07:06:22 PM »

Belmont AgriCorp

Belmont pioneered the poultry & livestock equipment industry, and represents the best companies from around the world because of its early entry into this field. The leading poultry and piggery farms throughout the Philippines are satisfied users of incubators, feeders and waterers, brooders and ventilation equipment supplied by Belmont.

We provide:
Tunnel Ventilation
Automated Pan Feeding System
Automated Nipple Drinker System

For your inquiries:

Randy Cruz  Cool
Industrial & Poultry Eqpt Sales
Belmont AgriCorp
HP  +639179375413 Globe
HP  +639228478029 Sun
TEL 02-8159861
FAX 02-8127905
http://www.belmontagri.com

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nemo
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« Reply #2 on: September 18, 2009, 10:08:31 PM »

Hello sir, i have already posted the pictures that you sent me the other day. I forgot to mention to you lang.

Here is the link: http://pinoyagribusiness.com/forum/agricultural/tunnel_ventilation_system-t1302.0.html
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
alactamode
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« Reply #3 on: September 30, 2009, 06:18:25 PM »

Hello sir, i have already posted the pictures that you sent me the other day. I forgot to mention to you lang.

Here is the link: http://pinoyagribusiness.com/forum/agricultural/tunnel_ventilation_system-t1302.0.html

Hi Doc!

Maraming salamat po sa suporta!
If you know people who are interested to be a contract grower of San Miguel and have plans of putting up a 24,000 to 50,000 bird population Poultry house just let me know.

Thanks again...
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nemo
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« Reply #4 on: September 30, 2009, 10:22:07 PM »

Ok sir pag meron nagtanung.
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
zick711
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« Reply #5 on: November 04, 2009, 02:19:48 PM »

hello po doc, im edmark john po from legazpi albay, isa po ang poultry sa mga pangarap kung e put up n negosyo kaso po d ko alam if panu magccmula at kung anu ang mga dapat gawin, kung panu ang pag aalaga at pagpapakain, ung ibang napuntahn ko pong poultry farm imbes n 45days e 30days lang po e na e mamarket n nila ang mga chickens sa magnolia, panu po un nang yari? pwede po ba maka hingi ng mga tips at guide lines sa pag raise ng poultry bussiness? e2 po pala email add ko doc, edmarkjohn@yahoo.com. tnx a lot doc. Smiley
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nemo
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« Reply #6 on: November 04, 2009, 08:25:10 PM »

Yun old term kasi 45 days ang kailangan nyo na time para maibenta ang manok pero dahil sa genetics and advances sa poultry science you can now sell the broiler at a younger age. Yun 30 days bihira mostly around 35-40 days na. Yun iba magstart ng 30 days pero everyday sila naghaharvest kaya in average nasa 35-37 days..
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
zick711
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« Reply #7 on: November 05, 2009, 02:01:46 AM »

ah ganun po pala doc. e doc ung about po sa style nga kulungan anu po ang tips mu dun? tapos halimbawa po may maganda nmng market para sa chicken akong makuha sa ilang piraso po munang manok ung ideal sa mga gaya kung plano palang mag cmula ng ganitong negosyo, kung baga po para sa mga biggeners n gaya ko? tnx a lot po doc, godbless po Smiley
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nemo
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« Reply #8 on: November 05, 2009, 11:22:38 AM »

100 heads is a good start. If meron kayong kulungan ng manok you could convert it temporarily  for poultry house. After 1 harvest if you believe na this business is for you tlaga then you could start na to build big houses.
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
zick711
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« Reply #9 on: November 05, 2009, 11:57:26 AM »

ok po doc, hingi ko nalang po muna aq if pwede nung mga tips at guideline mu po sa pag start ng puoltry. sana po umubra skin ung bussiness. paki send nalang po d2 sa email add ko edmarkjohn@yahoo.com. tnx a lot po doc. godbless po
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zick711
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« Reply #10 on: November 05, 2009, 12:08:00 PM »

sir parihas po ba ung tips sa broilerlayer at ung tips sa pag aalaga ng 45days?
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alactamode
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« Reply #11 on: November 09, 2009, 01:15:43 PM »

Yun old term kasi 45 days ang kailangan nyo na time para maibenta ang manok pero dahil sa genetics and advances sa poultry science you can now sell the broiler at a younger age. Yun 30 days bihira mostly around 35-40 days na. Yun iba magstart ng 30 days pero everyday sila naghaharvest kaya in average nasa 35-37 days..

Hi Doc Nemo,

Good morning!

Post ko lang po using our Tunnel Vent settings our clients (SMFi Contract Growers)
from Luzon, Viz & Min especially in Isabela they have an average of 31-33 days.

ALW is now higher from FCR, these are few of the benifits / impacts using a Controlled
Climate System.

Fyi lang po.. Salamat

Randy Cruz
Industrial & Poultry Eqpt Sales
Belmont AgriCorp
HP  +639179375413 Globe
HP  +639228478029 Sun
TEL 02-8159861
FAX 02-8127905
www.belmontagri.com

 
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nemo
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« Reply #12 on: November 09, 2009, 08:41:34 PM »

mas mabagal lang  tlaga kapag conventional set up.

although i have a friend last week record sila 31 days. akala  nila nga 30 days lang mabenta na nila. Bounty Fresh contract grower naman sila
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No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
grabetalaga
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« Reply #13 on: January 03, 2010, 01:29:56 PM »

Sir Randy Cruz,  i am a seriously planning to put up a poultry biz using tunnel vent system here in Isabela.  I sent you an email already.  need your help. thanks
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