Google
Pinoyagribusiness
September 08, 2024, 08:56:47 AM *
Welcome, Guest. Please login or register.

Login with username, password and session length
affordable vet products
News: 150 days from birth is the average time you need to sell your pigs for slaughter and it is about 85 kgs on average.
 
  Home   Forum   Help Search Login Register  
Pages: [1]
  Print  
Author Topic: RE-HEAT  (Read 962 times)
0 Members and 1 Guest are viewing this topic.
IMMACULADA
Newbie
*
Posts: 20


View Profile
« on: September 10, 2011, 12:18:58 PM »

DOC GUDAM. NAPANSIN KO LANG PO MULA PO NOONG JULY EH KARAMIHAN SA PINABARAKUHAN KO EH NAG RE HEAT. BALE 10 PO UN PANABARAKUHAN KO AT 5 SA KANILA AY PURO RE HEAT AT UN PONG 3 EH DOMOBLE PA. NAGTANONG TANONG PO AKO DITO SA LUGAR NAMIN AT KARAMIHAN AY GANOON DIN AT HIRAP NGA DAW SILA MABUNTIS MGA INAHIN NILA. ANO PO KAYANG DAHILAN NOON DOC SA PANAHON KAYA. MAYRON PA AKONG ISANG INAHIN NA NANGANAK LAST JUNE AT UP TO NOW EH HINDI PA RIN NAGLALANDI. BALE NAKA 3 NA PANGANGANAK ITO AT LAGI NAMAN SIYA NA LANDI AGAD 5 DAYS AFTER WALAY. DITO NGA PALA PLACE KO SAN JOSE DEL MONTE BULACAN. SALAMAT PO & GOD BLESS.
Logged
erik_0930
Full Member
***
Posts: 136


View Profile
« Reply #1 on: September 10, 2011, 04:06:29 PM »

Baka po iyan na ang sinasabi ng iba na 3rd Quarter Syndrome. Last year na encounter din po namin yan...reheat lagi
Logged
nemo
Veterinarian
Administrator
Hero Member
*****
Posts: 6245



View Profile WWW
« Reply #2 on: September 11, 2011, 05:27:47 PM »

malamang po kasi yun season natin ang may problem kaya affected ang animal.
Logged

No pork for one week makes a man weak!!!
Baboy= Barako, inahin, fattener, kulig
Pig feeds=Breeder/gestating, lactating, booster, prestarter, starter, grower, finisher.
Swine Manual Raffle
Pages: [1]
  Print  
 
Jump to:  

< >

Privacy Policy
Powered by MySQL Powered by PHP Powered by SMF 1.1.3 | SMF © 2006-2008, Simple Machines LLC
TinyPortal v0.9.8 © Bloc
Valid XHTML 1.0! Valid CSS!